Whip-up this Chocolate Chia Seed Pudding with just a few clean ingredients and no refined sugar.

Time: 1 day


  • 3/4 C. Fat Free Milk (Any other type of milk will work too.)
  • 2 Tbsp. Chia Seeds
  • 2 Tbsp. Unsweetened Cocoa Powder
  • 4 Medjool Dates, Pitted
  • 1/4 Tsp. Vanilla Extract


  • Place all ingredients into a food processor or blender and puree until thick and well blended.
  • Serve right away and enjoy or store in the fridge to cool for up to one day.

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